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NCP BüNïï Tsunagibü GGEG slsl cece Ll
| Full Name: | NCP BüNïï Tsunagibü GGEG slsl cece Ll |
|---|---|
| Callname: | |
| Description: | He is a proven absolute solid cream stud! |
| Samoyed (Draught) | |
| Gender: | |
| Personality: | Mischievous |
| Retired On: | September 9th, 2020 |
| Born On: | March 1st, 2018 |
| Days Aged: | 2040 FP Days |
| Owner: | |
| Bred By: | |
| Generation: | 3 |
| Color: | Cream |
| Shade: | Variant 3 |
| Eye Color: | Brown |
| PP kk ee BB DD slsl aa SS mm rr tt cece gg uu Ll stragi strstr Hh hh HH Hh hh HH Hh Hh HH HH hh HH Hh HH Hh HH Hh HH hh Hh HH Hh Hh Hh | |
| Aptitude: | Musical Freestyle, Show, Agility, Flyball, Tracking, Pulling, Herding |
| Times Bred: | 13 |
| Boosters Used: | 0/5 |
| Image: |

| Name | Level | Phenotype | Age |
|---|---|---|---|
| ExP F GEEG Cream slsl cecw Lla (#4832795) | 33 | Cream | 60 |
| ExFl F GGEE Cream slsl cecw Ll (#4832793) | 33 | Cream | 61 |
| NCS F GGEG Cream SS cecw lla (#5041302) | 42 | Cream | 78 |
| NCS F GGEG Cream Ssw cece Ll (#4843297) | 42 | Cream | 77 |
| MP GGGE slsl cecw lla (#4843386) | 29 | Cream | 54 |
| ExS GGGG slsl cecw lla (#4843385) | 28 | Cream | 54 |
| ChS M EGEG Cream slsl cecw Ll (#4832792) | 33 | Cream | 60 |
| ExS M GEGG Cream slsl cecw ll (#4838332) | 31 | Cream | 58 |
| ExD M GGEG Cream SS cecw Lla (#4832796) | 31 | Cream | 60 |
| MP M GGGG Cream Ssw cecw Lla (#4843298) | 29 | Cream | 54 |
| JAS Frolic sledge Slsl Ssw cecw lla (#4838333) | 13 | White | 29 |
| IPnFl Griselda Slsl Ssw cecw Lla (#4846636) | 10 | White | 22 |
| WCP F GEGG Cream cecw Lla 4str (#5053224) | 55 | Cream | 565 |
| NCS F GffE Cream Ssw cecw lla (#5042999) | 41 | Cream | 77 |
| WCP F GGEG Cream SS cece lla (#5064035) | 54 | Cream | 561 |
| CCP F GGGG Cream Ssw cece lla (#5043000) | 52 | Cream | 569 |
| WCP M fGEG Cream Ssw cece lla (#5064034) | 53 | Cream | 581 |
| WCP M GEEG Cream slsl SS cecw lla (#5042899) | 54 | Cream | 576 |
| WCP M GGGG Cream SS cecw lla (#5053225) | 51 | Cream | 569 |
| Owner | When |
|---|---|
| Bünnïbü =3 (#335007) | Mar 7, 2018 |