"Spiffy"
GCFl IBLM Spiffy
Full Name: | GCFl IBLM Spiffy |
---|---|
Callname: | Spiffy |
Description: | |
Breed: | Borzoi (Sight Hounds) |
Gender: | Male |
Personality: | Independent |
Retired On: | April 30th, 2022 |
Born On: | February 17th, 2020 |
Days Aged: | 1069 FP Days |
Owner: | Kat: RIP Ace and Milo (#371490) |
Bred By: | IrishErin (#451572) |
Generation: | 79 |
Color: | Isabella and White (Irish) with Red Points and Light Undersides |
Eye Color: | Amber |
Genotype: | PP kk EE bb dd slsl atat sisp mm rr tt CC gg UU lala stmagi spdstm HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH |
Aptitude: | Show, Racing, Pulling |
Times Bred: | 3 |
Boosters Used: | 0/5 |
Image: | Regenerate |
WCFL IBLM WINTER SUNSET ID#4755961
Level 70
Brindle Cream and White (Piebald) with Blue Sable and Light Undersides
WCFR IBLM MISSION WRAPITUP ID#5181134
Level 75
Brindle Red and White (Irish) with Blue Sable and Light Undersides
WCFL IBLM BARKLEY ID#5060260
Level 75
Chocolate and White (Extreme Piebald) with Red Points and Light Undersides
WCR IBLM LIL MESS HOT MESS ID#5228809
Level 76
Brindle Red and White (Irish) with Chocolate Sable and Light Undersides
WCR IBLM STRADARI ID#5427813
Level 82
Brindle Chocolate and White (Irish) with Red Points and Light Undersides
Name | Level | Phenotype | Age |
---|---|---|---|
AA Puppy 1 (#7444909) | 17 | Red and White (Piebald) with Isabella Sable and Light Undersides | 31 |
AT Puppy 2 (#7444913) | 18 | Red and White (Irish) with Chocolate Sable and Light Undersides | 31 |
AFl Puppy 3 (#7444914) | 17 | Red and White (Piebald) with Black Sable and Light Undersides | 31 |
AFr Puppy 5 (#7444910) | 16 | Brindle Red and White (Irish) with Isabella Sable and Light Undersides | 31 |
JAFl Puppy 6 (#7444911) | 17 | Brindle Red and White (Irish) with Blue Sable and Light Undersides | 31 |
AM Puppy 8 (#7444912) | 16 | Blue and White (Piebald) with Red Points and Light Undersides | 31 |
Owner | When |
---|---|
Kat: RIP Ace and Milo (#371490) | Oct 23, 2020 |
IrishErin (#451572) | Feb 23, 2020 |