Full Name: | ExO QPKs Brindle Cream and White (Piebald) with Chocolate Sable and Ticking/24HH/EEEE/lala |
---|---|
Callname: | |
Description: | |
Breed: | Registered Central Asian Shepherd (Flock Guardians) |
Gender: | Male |
Personality: | Determined |
Born On: | December 31st, 2020 |
Days Aged: | 54 FP Days |
Owner: | Talizmyn (#424584) |
Bred By: | Valeeka - only treats! (#1188155) |
Generation: | 18 |
Color: | Brindle Cream and White (Piebald) with Chocolate Sable and Ticking |
Eye Color: | Amber |
Genotype: | PP KbrKbr Ee bb Dd slsl Ayaw spsw mm rr Tt cece gg uu lala strstm strstr HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH |
Aptitude: | Obedience, Agility, Tracking, Herding |
Times Bred: | 3 (Can be bred 18 times today) |
Boosters Used: | 0/5 |
Image: | Regenerate |
WCO QPKS WAR HAWK ID#6308262
Level 54
Brindle Cream and White (Piebald) with Chocolate Sable and Ticking
IPNSH NCH QPKS BRINDLE CREAM AND WHITE (PIEBALD) WITH CHOCOLATE SABLE AND TICKING/EEEE/23HH ID#6276697
Level 46
Brindle Cream and White (Piebald) with Chocolate Sable and Ticking
CHP QPKS BRINDLE CREAM AND WHITE (PIEBALD) WITH CHOCOLATE SABLE AND TICKING/EEEE/22HH ID#6356120
Level 35
Brindle Cream and White (Piebald) with Chocolate Sable and Ticking
WCO QPKS WAR HAWK ID#6308262
Level 54
Brindle Cream and White (Piebald) with Chocolate Sable and Ticking
IPNSH NCH QPKS BRINDLE CREAM AND WHITE (PIEBALD) WITH CHOCOLATE SABLE AND TICKING/EEEE/23HH ID#6276697
Level 46
Brindle Cream and White (Piebald) with Chocolate Sable and Ticking
GCSH QPKS BRINDLE CREAM AND WHITE (PIEBALD) WITH CHOCOLATE GRIZZLE AND TICKING/EEEE/23HH ID#6356121
Level 37
Brindle Cream and White (Piebald) with Chocolate Grizzle and Ticking
Name | Level | Phenotype | Age |
---|---|---|---|
MO QPKs Brindle Cream and White (Irish) with Chocolate Sable and Ticking/24HH/EEEE (#6574501) | 25 | Brindle Cream and White (Irish) with Chocolate Sable and Ticking | 50 |
Owner | When |
---|---|
Talizmyn (#424584) | May 18, 2021 |
Valeeka - only treats! (#1188155) | Jan 10, 2021 |