"Custard"
PnH TBac Curdin Custard
Full Name: | PnH TBac Curdin Custard |
---|---|
Callname: | Custard |
Description: | 24HH lala EEEE |
Breed: | Border Collie (Drovers) |
Gender: | Male |
Personality: | Confident |
Retired On: | June 12th, 2022 |
Born On: | December 2nd, 2021 |
Days Aged: | 1018 FP Days |
Owner: | (#1639293) |
Bred By: | Skup (#1630221) |
Generation: | 198 |
Color: | Cream and White (Irish) with Isabella Sable and Ticking |
Eye Color: | Amber |
Genotype: | Py kk EE bb dd slsl Aya sisp mm rr Tt cecw gg uu lala agiagi stmagi HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH |
Aptitude: | Obedience, Frisbee, Herding, Rally-O |
Times Bred: | 21 |
Boosters Used: | 0/5 |
Image: | Regenerate |
CCH DK » COME SAIL AWAY // AGI (YY) ID#6775371
Level 53
Roaned Red and White (Irish) with Black Sable and Mask
NCA DK » MARBLE SNOW QUEEN // AGI ID#6767122
Level 51
Silver and White (Irish) with Isabella Sable and Mask
MFL DK » HEART-SHAPED BOX ID#7046299
Level 27
Roaned Red and White (Irish) with Isabella Sable and Mask
AH ERY 24HH/LALA/HAAS-S - MATE THIS ONCE ID#7024936
Level 30
Brindle Blue Merle and White (Piebald) with Cream Points and Ticking
Name | Level | Phenotype | Age |
---|---|---|---|
AH TBac Bananarama 24HH lala 3xagi (#7175061) | 21 | Cream and White (Piebald) with Isabella Sable | 50 |
NO Caramel (#7377273) | 4 | Cream and White (Piebald) with Chocolate Sable and Ticking | 85 |
NA May (#7369720) | 1 | Black and White (Irish) | 89 |
JAFl Cookie Monster (#7369718) | 15 | Chocolate and White (Irish) with Red Points | 956 |
PnH Fullkomin lala (#7377272) | 10 | Isabella Merle and White (Irish) with Ticking | 972 |
ANFl Kaitlyn (#7355979) | 5 | Chocolate Merle and White (Irish) with Ticking | 859 |
JPnH Tally (#7355980) | 7 | Cream and White (Irish) with Black Sable and Ticking | 859 |
JAA Toby (#7369719) | 16 | Chocolate and White (Irish) | 952 |
JPnH JMC’s Tundra Town (#7377271) | 8 | Chocolate Merle and White (Irish) with Ticking | 966 |
Owner | When |
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Humane Society (#1639293) | Mar 14, 2022 |